Banhoek Wine Ward
About the Ward
The Banghoek wine ward was formally registered in 2005, following an exhaustive study undertaken by Jacques Malan of Rainbow's End. Malan's research delved into the area's elevation, climate, rainfall, and soil geology, providing valuable insights into the region's unique characteristics. As you enter the valley, passing the imposing Botmaskop on your right-hand side from Stellenbosch, you are immediately struck by another dominant natural landmark: Bullerskop, a striking buttress that towers over the landscape.
The Banghoek wine ward is home to some of the highest vineyards in Stellenbosch, including the region's highest Chardonnay vineyard, situated on Fijnbosch Farm and owned by Capensis.
This vineyard boasts an impressive elevation of nearly 600 metres above sea level. The Banghoek ward is sheltered by the southern peaks of the Simonsberg and Botmaskop on the Jonkershoekberg, creating a natural barrier that channels strong mountain breezes. These breezes play a crucial role in regulating yields, resulting in the production of elegant, dry wines with fine tannins and vibrant acidity.
Source: SAWIS
The Banghoek ward is distinguished by its steep, north-easterly facing slopes, which comprise sandstone elements and a striking granite band running through the centre.
This singular combination of geological and climatic factors contributes to the development of distinctive flavour profiles and exceptional wine quality. The ward's elevation is notably varied, spanning 250 to 720 metres above sea level, thereby creating a diverse array of microclimates.
Furthermore, the region's rainfall is remarkably high, with annual totals ranging from 1,000 to 2,000 millimetres, ensuring the vines receive ample nourishment. There are 206.91 hectares currently under vine in the Banghoek ward, with 139.53 hectares under black grape cultivation and 67.38 hectares under white grape production.
Collectively, the conditions in Banghoek lend themselves to producing outstanding Chardonnay (28.40 Ha) and Cabernet Sauvignon (45.48 Ha), which are poised to become the region's flagship varieties. However, successful viticulture in Banghoek demands meticulous attention to detail, particularly in controlling vegetative growth. The region's high-potential soils can lead to excessive growth, which must be carefully managed throughout the growing season to ensure optimal results.
Source: A. Malan Palaeontology & Archaeology Framework
Vineyard Breakdown
